Purification of drinking water Approximately 98% of all bottled water manufacturers use ozone to purify their water. Now, you can ozonate your own water in the matter of a few minutes with OZEIN! There is no other more powerful method available to treat and purify water. Ozone is far more effective than filters and other methods at destroying bacteria and other microorganisms. Ozone also improves the taste of your water.

Sterilization of Utensils and Dishes (especially while cooking) Salmonella, E.coli and many other pathogens which cause food poisoning can often be found on utensils and dishes particularly while you are cooking. Soaking utensils and dishes that come into contact with meat and vegetables in ozonated water will kill these pathogens. You simply need to ozonate a container of tap water while cooking. Then, if you are using a spatula to turn or handle the meat you can place it in the water between uses. You can also put the plate that places the meat, before it is put in the pan in the ozonated water.

Sanitize your food with Ozone! There is no better way to sterilize the food you eat, particularly "whole-muscle meat" (i.e. chicken, steak, fish, pork), fruits and vegetables. These food are exposed to pathogenic (illness-causing) bacteria and harmful chemicals in the process of growing and packaging. Even at retailers where they are purchased, meat, fruits and vegetables are exposed to bacteria from the hands of other customers and employees.